Following these instructions, I’m giving this a go. In the comments to the instructions, someone described using multiple bottles of store-bought kombucha to get things going faster, so that’s what I’m doing. I got 5 bottles, and made a big batch of black tea and sugar to feed the SCOBY.
It was not difficult, and preparation was delicious!
5 Jars
Many teabags
Sugary Tea Goop
Into the gallon jar!
The jar of “original” flavor had a nice little chunk of “mother” in it.
Covered up, ready to hurry up and wait.
Now, we wait. I’ll post an update when there is exciting news.